The Horn of Plenty
The Horn of Plenty

The Horn of Plenty

A Victorian house above the Tamar, where the kitchen leads.

From£2,000

Venue Highlights

1866

A Victorian house

built for a mine captain

3 Rosettes

AA Culinary Excellence

awarded for 2026

16

En suite bedrooms

the whole party stays

5 acres

Above the Tamar

the valley from every window

At a Glance

Venue Intelligence

CeremonyUp to 90 for a civil ceremony. Four rooms are licensed for civil ceremonies and civil partnerships, corroborated by the Devon Registration Service approved-venue directory. Outdoor ceremonies above the valley are offered by the venue, but no public register names an outdoor space, so the licence position for an open-air ceremony should be confirmed with the hotel and the registrar
Dining90 to 95 seated in the Main House. The venue's landing page states up to 90 day guests and its Wedding Options page states up to 95; a marquee takes the seated figure to 150. Evening: 120 in the Main House, 200 in a marquee. No separate standing capacity is published
Bedrooms16 en suite bedrooms: 4 in the 1866 Main House, 6 in the Original Coach House and 6 in the New Coach House of 2014, graded classic, cosy, deluxe and best, most with a balcony
Exclusive UseOptional. An Exclusive Hotel Wedding runs 11am to 11am the following day and takes all 16 bedrooms, and a Weekend Wedding extends it. Micro, afternoon and elopement weddings are non-exclusive and run alongside the hotel
CateringIn house only. Couples with more than 30 guests design their own menu with the Head Chef, with a menu and wine tasting included. External caterers are not used. The kitchen holds 3 AA Rosettes for Culinary Excellence 2026; the hotel is AA 4 Silver Star with 3 Rosettes 2025, with an AA Gold Award for Breakfast 2022. There is no current Michelin star
Outdoor CeremonyAvailable
AccommodationOn-site
LocationGulworthy, Tavistock, Devon, PL19 8JD, England. what3words powder.occur.observe
StyleA mid-Victorian country house hotel of 1866 in 5 acres on a hillside above the Tamar Valley, led by its restaurant
Best ForDevon weddings, food-led weddings, small and mid-size weddings, exclusive-use weekends, elopements and micro weddings

Gulworthy, Tavistock, Devon

The valley is the view from everything.

The Horn of Plenty stands in 5 acres on a hillside above the Tamar Valley, three miles west of Tavistock. The house went up in 1866 for the Duke of Bedford's Mine Captain. The restaurant arrived a century later and has run the place ever since. Four rooms are licensed for ceremonies, the kitchen holds three AA Rosettes, and sixteen bedrooms mean the celebration does not end at midnight with a taxi rank.

Four Licensed Rooms, and a Lawn Above the Valley.
Weddings at The Horn of Plenty

Four Licensed Rooms, and a Lawn Above the Valley.

Four rooms in the house are licensed for civil ceremonies and civil partnerships, taking up to 90, and the Devon Registration Service lists the hotel with four ceremony spaces. Outdoor ceremonies on the lawn above the valley are also offered, and the venue's own photographs show one taking place with a registrar present; no public register names an outdoor space, so confirm the legal position with the hotel and the Devon registrar before fixing a date. Afterwards the party moves to the restaurant for 90 to 95 seated, or into the evening for 120, with a marquee raising those figures to 150 and 200.

Modern British, West Country, Three Rosettes.
The Table

Modern British, West Country, Three Rosettes.

The kitchen is the hotel's own and there is no second brand over the door. Menus run modern British through West Country produce: crab with lemon, cucumber and celery, quail with a clear consomme and summer vegetables, duck with squash puree, girolles and blackberries, strawberry panna cotta with basil sorbet. Above 30 guests the menu is designed with the Head Chef, and the menu and wine tasting is included. The dining room looks down the valley through the glass.

The couple walking the lawn, the valley and the moor behind them

Built in 1866

A mid-Victorian house raised for the Duke of Bedford's Mine Captain, in 5 acres above the Tamar Valley.

The House

Three AA Rosettes

Awarded for Culinary Excellence 2026, in a hotel rated AA 4 Silver Star with 3 Rosettes 2025.

The Kitchen
The dining room dressed for a wedding breakfast, foliage centrepieces
An Original Coach House bedroom, vaulted ceiling and doors to a private balcony

Sixteen Bedrooms

Four in the Main House, six in the Original Coach House, six in the New Coach House of 2014. Most have a balcony.

The Stay

Four Licensed Rooms

Licensed for civil ceremonies and civil partnerships for up to 90, with outdoor ceremonies offered above the valley.

The Ceremony
Quail with a clear consomme and summer vegetables
The Valley Does the Decorating.
Five Acres and a Pergola

The Valley Does the Decorating.

Five acres of garden fall away from the house toward the Tamar. There are brick steps between clipped box and lavender, a fountain that photographs well at dusk, terrace tables set out for lunch, and an oak pergola with seating that looks straight down the valley. It is the reason the photographs from this venue rarely need much dressing: the drop, the light and the far side of the valley do most of it, and the moor closes the view.

Accommodation

Sixteen Bedrooms, Most With a Balcony.

In the house of 1866

The Main House

up to 2 guests
4 bedrooms

Four bedrooms in the original mid-Victorian house, built in 1866 for the Duke of Bedford's Mine Captain. Mahogany, sash windows over the garden, and the shortest walk in the hotel from the wedding breakfast to bed.

The 1866 House
Garden Views
The Main House
The Original Coach House

Vaulted, with a balcony

The Original Coach House

up to 2 guests
6 bedrooms

Six bedrooms in the converted coach house, several with vaulted ceilings and doors onto a private balcony or terrace, looking out across the Tamar Valley toward the moor.

Valley Balconies
Vaulted Ceilings

Built in 2014

The New Coach House

up to 2 guests
6 bedrooms

Six bedrooms added in 2014, the largest of them deluxe rooms with garden doors and decked terraces. Rooms across the hotel are graded classic, cosy, deluxe and best, and most carry a balcony.

Deluxe Grade
Garden Doors
The New Coach House
"

A mid-Victorian house on a Devon hillside where the restaurant leads, the valley fills every window, and sixteen bedrooms mean the whole party sleeps where it ate.

Luxury Wedding Directory

Editorial

Location

Gulworthy, Tavistock, Devon

The hotel is at Gulworthy, three miles west of Tavistock on the western edge of Devon, high on the side of the Tamar Valley with Cornwall on the far bank and Dartmoor behind. Tavistock is a few minutes by car, Plymouth about half an hour, and Exeter Airport around an hour and ten minutes by road. what3words puts the door at powder.occur.observe.

Tavistock

About 3 miles

Plymouth

About 30 minutes

Dartmoor National Park

On the doorstep

Exeter Airport (EXT)

About 1 hr 10 min

Pricing and What to Expect

A Victorian house above the Tamar Valley, and a kitchen with three AA Rosettes.

The Horn of Plenty does not publish its wedding prices; the brochure is released on enquiry. The only figure in circulation is third party and indicative: Guides for Brides shows weddings from around £2,000, typically £18,000, across a range of roughly £2,000 to £25,000. Treat that as a directory estimate rather than a quotation. What is confirmed is the structure: an exclusive hotel wedding runs 11am to 11am the following day and takes all 16 bedrooms, a weekend wedding extends it, and micro, afternoon and elopement weddings run on a non-exclusive basis alongside the hotel. Catering is in house only, and couples with more than 30 guests design their own menu with the Head Chef, with a menu and wine tasting included. The LWD team makes the introduction.

From £2,000 (indicative)
£2,000

Typically Includes

-A civil ceremony in one of four licensed rooms, or an outdoor ceremony above the valley
-A wedding breakfast for up to 95 in the Main House, or 150 under a marquee
-A menu designed with the Head Chef, with a menu and wine tasting included
-Optional exclusive use: 11am to 11am the following day, all 16 bedrooms
-Micro, afternoon and elopement weddings on a non-exclusive basis

The Horn of Plenty is a country house hotel and restaurant in 5 acres above the Tamar Valley, three miles from Tavistock in west Devon. Four rooms are licensed for civil ceremonies for up to 90; outdoor ceremonies above the valley are offered, though no register names an outdoor space, so couples should confirm the legal position with the venue and the Devon registrar. The Main House seats 90 to 95 for a wedding breakfast and holds 120 in the evening, with 150 and 200 possible under a marquee. There are 16 en suite bedrooms and the kitchen holds 3 AA Rosettes for Culinary Excellence 2026. Pricing is not published by the venue; the only figure available is a third-party indicative one, from around £2,000. The LWD team makes the introduction.

All pricing is indicative. Final investment varies by date, guest count, menu, and bespoke requirements. Contact the venue directly for a tailored proposal.

Frequently Asked Questions

The Horn of Plenty

The Main House dates from 1866 and was built for James Richards, Mine Captain to the Duke of Bedford, during the Tamar Valley copper boom. It is mid-Victorian. The venue's own wedding fact file calls it Georgian, which its own history page disproves, so take 1866 as the date.

Not now. Patrick and Sonia Stevenson opened the restaurant in 1967 and Sonia Stevenson was the first British woman to be awarded a Michelin star, which the kitchen held for around seventeen years before they sold the hotel in 1990. That star belongs to the history. The current awards are 3 AA Rosettes for Culinary Excellence 2026 and AA 4 Silver Star with 3 Rosettes 2025, and rosettes are not stars.

Nothing separate. It trades under the hotel's own name, The Horn of Plenty. There is no second brand over the door and no visiting-chef arrangement; the kitchen is the house's own.

Modern British through West Country produce. Crab dressed with lemon, cucumber and celery. Quail with a clear consomme and summer vegetables. Duck breast with squash puree, girolles and blackberries. Strawberry panna cotta with basil and strawberry sorbet. Afternoon tea goes out on the garden tables above the valley.

Sixteen en suite rooms across three buildings. The four in the 1866 house are mahogany and sash windows over the garden. The six Original Coach House rooms include vaulted ceilings and doors onto private balconies. The six New Coach House rooms, added in 2014, include deluxe rooms with garden doors and decked terraces. Most rooms have a balcony.

No. There is no spa, no pool, no golf, no tennis and no chapel. What there is instead is 5 acres of garden, a terrace and an oak pergola over the Tamar Valley, and Dartmoor a few minutes away.

A marquee. The Main House seats 90 to 95 and holds 120 in the evening; a marquee raises those figures to 150 seated and 200 in the evening. Talk it through early, because the marquee changes both the layout and the cost of the day.

Unhurried, and led by the table. The valley is in every window, the walk from the ceremony to the wedding breakfast to bed is measured in yards, and the food is the thing people describe afterwards. It suits couples who would rather feed sixty people extremely well than seat two hundred.

Gulworthy, Tavistock, Devon

The Horn of Plenty

The Horn of Plenty Gulworthy Tavistock, Devon, PL19 8JD

Getting Here

A mid-Victorian house of 1866 in 5 acres above the Tamar Valley

Four rooms licensed for civil ceremonies and civil partnerships

Outdoor ceremonies offered on the lawn above the valley

A restaurant holding 3 AA Rosettes for Culinary Excellence 2026

16 en suite bedrooms across three buildings, most with a balcony

The Horn of Plenty · Enquire

Begin Planning Your Wedding at The Horn of Plenty

Our team will connect you with The Horn of Plenty to discuss a civil ceremony in one of four licensed rooms or an outdoor ceremony above the valley, a wedding breakfast for 90 to 95 in the Main House or 150 under a marquee, their own menu with the Head Chef, and exclusive use of all sixteen bedrooms from 11am to 11am the following day.

Your enquiry is kept strictly private. We will never share your information.

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